MEOW THOUGHTS & MUSINGS STAY CURIOUS

STRATEGY LETTERING WRITING IN THIS ESSAY, I WILL... BITE-SIZED TRAVEL GUIDES A SHORT ORAL HISTORY OF US FRIDAY NEWSLETTER CLUB THE QUARANTINE DIARIES PHOTOGRAPHY

MEOW THOUGHTS & MUSINGS PROJECTS STRATEGY LETTERING WRITING IN THIS ESSAY, I WILL... BITE-SIZED TRAVEL GUIDES A SHORT ORAL HISTORY OF US FRIDAY NEWSLETTER CLUB THE QUARANTINE DIARIES PHOTOGRAPHY STAY CURIOUS

thoughts & musings

Posts tagged HAVE YOU EATEN YET?

lucky break: chinese steamed sponge cake

lucky break: chinese steamed sponge cake

A favorite of mine from an old family recipe, and a reflection of my Chinese-American upbringing

foodjayemseyFebruary 14, 2018HAVE YOU EATEN YET?, zine, family, food, recipes, heritage, Chinese, Chinese-American, Red Egg party, Mandarin, qipao, Chinese New Year, Lunar New Year, red envelopes, sponge cake, Year of the Dog, gong hay fat choy Comments

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singapore (part IV)

singapore (part IV)

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phnom penh & siem reap, cambodia

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singapore (part III)

singapore (part III)

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new york (part III)

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new york (part II)

new york (part II)

new york (part I)

new york (part I)

new york

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